A healthy future depends on taking care of the 'aina (land), allowing it to guide our physical, emotional, and spiritual wellbeing. In the heart of Kealakekua, Sue has been homesteading for the past 16 years. She invites you to experience a slice of paradise with her Farm at Table Dinners, where she combines her love of cooking and farming.

 

She uses locally sourced, seasonal and farm-fresh ingredients in all of our dishes—sharing her commitment to authentic cooking in an open and inviting atmosphere.

As you arrive, you will be served a tropical granita before you begin the farm walk where you will identify the plants prepared for your dinner.

You will be served a five course plated meal. 

The cost is $95 per person

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Please arrive with comfortable shoes if you would like to go on a farm tour

 and dinner begins at sunset.

Seating is limited, and reservations are taken as soon as the dates are released. 

We will provide the pairing list a week before the date.

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